Partial legal analysis of the Build-a-Business project please help me finish the part B in this file.Part A was finished last week that you did perfect one

Partial legal analysis of the Build-a-Business project please help me finish the part B in this file.Part A was finished last week that you did perfect one. I still hope you can do it thanks a lot.The textbook is bigger file I cannot update,can you give me the email to send it because this assignment should use the textbook content? (Name is called: Managing the Law The Legal Aspects of Doing Business ) perhaps you can find it like this title picture BUILD-A-BUSINESS PROJECT
PART B
Part B—Partial legal analysis (8 points)
Instructions (please delete these instructions from your final document):
This document is a partial legal analysis of your Build-a-Business project, covering
contracts, employment, and torts. Everything in Part B has been covered in class.
You also have a chance (if you wish) to revise your answers to Part A.
You can put together the final document however you want. It is quite acceptable
to cut-and-paste your answers from Part A into this document, and then add your
answers to Part B. Or you can start a new document.
Whatever method you choose, make the final document look professional, with a
consistent font and formatting. Part of your grade is based on the overall look of
your submission.
1
Part A
1. What is the name of your business? (Feel free to be creative.)
? MOUTH-WATERING
2. What is your business? In what industry is your business going to operate?
(Again, enjoy this opportunity to be creative and focus on something you enjoy.
The only restrictions are that it has to be a viable operating business, and it can’t
be a coffee shop.)
? It is a fast foods restaurant and shall offer fast food items to its customers
and will be operating in the industry of food industry.
3. What will you offer (goods, services, both)?
? MOUTH-WATERING is expected to offer a range of fast food products such as
pizzas, cakes, cream doughnuts, chocolate chip cookies, crepe and among
other fast food products. Apart from offering the fast food products to the
customers especially students at school, MOUTH-WATERING will also provide
delivery services for the purchased products to customers who demand
delivery.
4. Who is your target market? Who do you think will buy your product or service?
? The fast food products from the MOUTH-WATERING mostly target to the
young people. These individuals below the age of 30 years. Young people are
interested in enjoying fast food items especially students at school when they
walk around the town. Most of the young people are in college and some
already in the workplaces. They find it that is convenient to relieve their
hunger and quench their thirst by simply having a bite of the fast food
products from various menus in the city centers and nearly universities.
2
5. In which Canadian province and city are you going to set up your business? In
other words, where is your business’s “home”? (The business must be located in
Canada, but not in the province of Quebec, because this course is primarily about
Canadian common law.)
? Halifax?Nova scotia?Canada
6. Where will you do business? In other words, will all your customers be in your
business’s home province, or might some of them be outside your business’s
home province? Explain.
? The majority of my clients will be in Halifax because I am studying in Halifax
who familiar this city. This business will begin with gradual expansions within
the city. The targeted customers will be people working and studying from
within the city. The customers will comprise both the ones who chip in and
those who request for product deliveries to their place of work or school.
7. Will you have any physical locations (for example, any retail stores, distribution
facilities, warehouses), or will you operate only from home? Explain.
? There will be a physical location where it will be located in downtown, such as
Spring Garden Road in Halifax in order to attract more business.
8. Is your business regulated primarily by the Canadian federal government or by
the provincial government? (If you’re not sure about this, review the “Division of
Powers” section on pages 13-14 of Chapter 1. You may also have to do some
online research. Hint: Most businesses in Canada are regulated primarily by the
provincial governments.)
3
? Yes, it does. It is regulated primarily by Canadian federal and Nova Scotia
provincial legal jurisdiction. It would commence its operations after meeting
all the business compliance as stated in the Canadian constitution.
9. Based on your answer to questions 5 and 8, are there any laws in your home
jurisdiction that regulate your specific industry? (For example, a lawyer is
governed by provincial laws about the legal profession. An airline is governed by
federal laws governing airlines. Remember: This question is about laws that
govern ONLY your SPECIFIC industry. You may have to do a Google search to find
the answer to this question. Many industries do not have a specific law that
governs them, so your Google search may produce no results.)
? Yes, there are. On October 14, 2005, of Nova
Scotia was officially established which is a provincial law about the food
safety. The federal laws require in Canada with .
4
Part B
10. Identify five different contracts into which your business will need to enter in
order to operate. Include the purpose for each contract (e.g. receive supplies and
services, protect against a liability, mitigate some risk, etc.). (Contracts generally
are covered in Part 3 of the textbook, but you won’t find the answer to this
question in the textbook because the answer depends on your specific business.)
11. For each contract you’ve identified in question 12, what is the major legal risk
for each contract, and what clause(s) will you try to include to protect yourself
from that legal risk? (Contractual risks are identified throughout Part 3, but see
especially Chapter 10 on defects, Chapter 11 on breach of contract, and Chapter 9
on standard contract clauses.)
12. Will your business have employees? If so, approximately how many?
13. If your business will have employees, identify five legal risks involving
employment. Outline the contract clauses you will include in your company’s
employment contracts to manage these five risks. (Employment risks are
identified in various places in the textbook, but see especially Chapter 25)
5
14. Employee training is usually an important part of a legal risk-management
plan. Outline the training (if any) you will provide to your employees and how the
training will reduce your company’s legal risks. (Chapter 25)
15. Explain whether your business can be exposed to employment discrimination
claims under the applicable Human Rights Act, and if so, how you intend to
manage that risk. (Please note: It is not an acceptable answer to write “I won’t
face a human rights complaint because I will never discriminate.” Companies can
get into legal trouble even if they have good intentions.) (Chapter 25, pages 644646)
16. Identify two non-negligence torts someone could claim your business
committed and describe the circumstances under which such claims could arise.
(Think about all the torts and cases discussed in class or in the textbook, and
remember that someone does not have to be right to claim you did something
wrong. Also, discuss what the business could (or should) do to manage the risk of
these tort claims.) (Chapters 4-5)
17. Describe two circumstances under which someone could assert negligence
claims against your business. (Make sure your scenarios include sufficient facts to
address the elements of negligence (duty of care, standard of care, breach of
standard of care, causation, foreseeability, and damages). Also, discuss what the
business could do to reduce the risk of these negligence torts from occurring.)
(Chapter 6)
6
18. Explain any product liability claims your company might face or explain why it
would not be exposed to product liability claims. (Chapter 6, pages 148-151)
7
19. What legal issues, if any, are raised for your business by the following
legislation:
a. Sale of Goods Act? (Chapter 13)
b. Consumer Protection Act? (Chapter 24, pages 625-626)
* * * END OF PART B OF BUILD-A-BUSINESS PROJECT * * *
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Managing the Law The Legal Aspects of Doing Business 5th.pdf
McINNES KERR VANDUZER FIFTH EDITION
MANAGING THE LAW
THE LEGAL ASPECTS OF DOING BUSINESS
P Pearson

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